Shiitake Mushroom Bacon
Mushroom Bacon Marinated
4 -5 medium to large shiitake mushroom
2 tsp of minced dry garlic
2 tbsp melted vegan butter
2 tbsp liquid amino
1 tsp apple cider
1 tbsp maple
1 1/2 tsp paprika
1 tsp liquid smoke
2 tsp minced onion
salt & pepper to taste
Step 1. Clean and cut mushrooms. Cut steam off of mushrooms and cut thin slices.
Step 2. Mix all mushroom bacon marinate ingredients. Add to a bowl with mushrooms and let it marinate for 1-2 hours.
Step 3. Add mushrooms to parchment paper, bake at 400 degrees for 10 minutes, then flip. Cook for 5-8 more minutes or until crispy.
Enjoy!
That looks delicious. Im going to try this recipe cause I sure miss bacon. :)
Looks delicious